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Moulin à Vent 2022 - La Croix des Louves - Beaujolais Moulin à Vent 2022 - La Croix des Louves - Beaujolais

 

This is an elegant and complex wine with silky tannins and a nice length (100% Gamay).

 

Food pairing:  Chapon farci aux marrons, grilled meat, chicken, tomates confites, Beaufort, Mont d'Or, Brie de Meaux, Camembert de Normandie, Neufchâtel, soupe de fraises.

 

Serving temperature: 14-16°C

 

Tasting notes: 

 

The color is a deep garnet red.

The nose reveals pleasant aromas of red fruits and black fruits.

On the palate, it is a pleasant wine.

 

Terroir: 

 

The Moulin-à-Vent appellation is located in the Beaujolais vineyard.

His name is linked to the mill which overlooks the valley.

Made from Gamay, Moulin-à-Vent wines present aromas of flowers and fruits.

 

S$34.95 27
Moulin à Vent 2022 - La Croix des Louves - Beaujolais Moulin à Vent 2022 - La Croix des Louves - Beaujolais

 

This is an elegant and complex wine with silky tannins and a nice length (100% Gamay).

 

Food pairing:  Chapon farci aux marrons, grilled meat, chicken, tomates confites, Beaufort, Mont d'Or, Brie de Meaux, Camembert de Normandie, Neufchâtel, soupe de fraises.

 

Serving temperature: 14-16°C

 

Tasting notes: 

 

The color is a deep garnet red.

The nose reveals pleasant aromas of red fruits and black fruits.

On the palate, it is a pleasant wine.

 

Terroir: 

 

The Moulin-à-Vent appellation is located in the Beaujolais vineyard.

His name is linked to the mill which overlooks the valley.

Made from Gamay, Moulin-à-Vent wines present aromas of flowers and fruits.

 

S$34.95 27
Moulin à Vent 2022 - La Croix des Louves - Beaujolais

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Moulin à Vent 2022 - La Croix des Louves - Beaujolais

27  Left

Wine Code: FD0022

  This is an elegant and complex wine with silky tannins and a nice length (100% Gamay).   Food pairing:  Chapon farci aux marrons, grilled meat, chicken, tomates confites, Beaufort, Mont d'O..
S$55.00 S$34.95

 

This is an elegant and complex wine with silky tannins and a nice length (100% Gamay).

 

Food pairing:  Chapon farci aux marrons, grilled meat, chicken, tomates confites, Beaufort, Mont d'Or, Brie de Meaux, Camembert de Normandie, Neufchâtel, soupe de fraises.

 

Serving temperature: 14-16°C

 

Tasting notes: 

 

The color is a deep garnet red.

The nose reveals pleasant aromas of red fruits and black fruits.

On the palate, it is a pleasant wine.

 

Terroir: 

 

The Moulin-à-Vent appellation is located in the Beaujolais vineyard.

His name is linked to the mill which overlooks the valley.

Made from Gamay, Moulin-à-Vent wines present aromas of flowers and fruits.

 

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